Coalho cheese is a firm, lightly salty white cheese ideal for barbecues. One of its main features its heat resistance, what allows Coalho cheese to be grilled, toasted and fried.
It is a delicious semi-soft white cheese available in the best Brazilan Steakhouses. With a unique semi-sweet milky flavor, BR Tasty Coalho Cheese can be used in a variety of gourmet recipes, incluiding sweets and deserts.
Its history refers to the northeastern backcountry in Brazil, where the cowboys used to store milk in your wanderings. As the journeys were long, the milk coagulated and formed a dough which originated the coalho cheese.
